Our hillside Estate vineyards are noted for their red soils, giving our wines a distinct minerality and a distinct sense of place. Well-fruited, with terroir expression and great balance.

Intense aromatics of black and purple fruits; blackberry and friar plum as well as cured/smoked meats and dried black olive with herbes de Provence and black pepper. Dense and mouth-coating with silky, lingering tannins. Vibrant and youthful now, will age gracefully in the bottle. Decant in youth before drinking for 30 minutes. Best from 2022–2040.